Christmas Day Penthouse Buffet, The Island Gold Coast

About

Enjoy a festive buffet of fresh seafood, traditional roasts, seasonal vegetables, salads, sides, and desserts, paired with a three-hour drinks package including Mumm Marlborough Prestige Sparkling, premium wines, premium beers, Christmas sangria, watermelon spritz cocktails, soft drinks and juices. Tickets are limited.

Tickets $249 + booking fee, all-inclusive. Every ticket includes the three-hour beverage package.

When: Friday 25th December:

• Sitting 1 (11am – 2pm)
• Sitting 2 (3pm – 6pm)

Where: The Island Penthouse. View the space here.

This is an 18+ event with only one ticket level available and includes the drink package. The Family Buffet in the Glasshouse has children's ticket levels. Buy tickets to the Christmas Day Family Buffet in the Glasshouse here.

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Buffet Menu

Chilled Seafood

• Local king prawns with cocktail sauce (df, gf)
• Natural Pacific & Rock oysters with shallot mignonette dressing (df, gf)
• Tasmanian Smoked Salmon, Spanish onion, fennel, caper & dill dressing (df, gf)
• Chilled Moreton Bay bugs, lemon dressing, chives (df, gf)

Warm Seafood

• Baked whole sides of market fish (df, gf)
• Pacific oysters, kilpatrick sauce (df, gf)
• Garlic & chilli king prawns (df, gf)

Warm Roast Meats

• Traditional maple and mustard glazed ham (df, gf)
• Roasted chicken, pan jus (df)
• Mustard crusted King River Wagyu beef (df, gf)

Salads

• Potato salad — chat potatoes, seeded mustard mayo, red onion, Grana Padano, crispy bacon, cornichons (gf)